MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Bailey's Irish Cream
Categories: Alcohol, Copycat
Yield: 4 Cups
1 c Light cream
14 oz Can sweetened condensed milk
1 2/3 c Irish Whiskey
1 ts Instant coffee
2 tb Hershey's chocolate syrup
1 ts Vanilla
1 ts Almond extract
Combine all the ingredients in a blender set on high speed for 30
seconds. Bottle in a tightly sealed container and refrigerate. The
liqueur will keep for at least 2 months if kept cool. Be sure to
shake the bottle well before serving.
Recipe FROM: <
gopher://sdf.org/0/users/myst32yt/recipes/
Bailey#047s#040Irish#040Cream.txt>
MMMMM
--- SBBSecho 3.20-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)