MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Spicy Sweet Potato Chips & Cilantro Dip
Categories: Potatoes, Chilies, Herbs, Dips, Cheese
Yield: 12 servings

1 3/4 lb Large sweet potatoes; peeled
- in 1/8" slices
2 tb Oil
1 ts Chilli spice mix
1/2 ts Garlic powder
1/2 ts Taco seasoning
1/4 ts Salt
1/4 ts Ground cumin
1/4 ts Pepper
1/8 ts Cayenne pepper

MMMMM----------------------------DIP---------------------------------
3/4 c Mayonnaise
1/2 c Sour cream
2 oz Cream cheese; softened
4 1/2 ts Minced fresh cilantro
1 1/2 ts Lemon juice
1/2 ts Celery salt
1/8 ts Pepper

Set oven @ 400oF/205oC.

Place sweet potatoes in a large bowl. In a small bowl,
mix oil and seasonings; drizzle over potatoes and toss
to coat.

Arrange half the sweet potatoes in a single layer in 2
ungreased 15x10x1-in. baking pans. Bake 25-30 minutes or
until golden brown, turning once. Repeat with remaining
sweet potatoes.

In a small bowl, beat dip ingredients until blended.
Serve with chips.

Elizabeth Godecke, Chicago, Illinois

Makes: 12 servings (1 1/2 cups dip)

RECIPE FROM: https://www.tasteofhome.com

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