• 3/9 Nat Crabmeat Day - 2

    From Dave Drum@1:3634/12 to All on Tue Mar 7 16:49:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Valentine's Day Creamy Crab Bisque
    Categories: Soups, Seafood, Dairy, Wine
    Yield: 2 Servings

    1/2 c Diced leeks
    1/4 c Diced carrot
    1/4 c Diced celery
    1 cl Garlic; minced
    1 tb Olive oil
    1 tb All-pupose flour
    1/4 c Dry white wine
    3/4 c Heavy cream
    3/4 c Whole milk
    1/2 c Clam juice
    Salt, pepper & Hot sauce
    1/2 c Pasteurized lump crabmeat;
    - divided
    Minced fresh chives

    This classy, refined bisque for two is the perfect start
    to a romantic Valentine's Day evening. Or anytime - UDD

    Sweat leeks, carrot, celery and garlic in oil in a Dutch
    oven or large pot over medium heat until carrot is soft,
    8 minutes. Add flour and cook for 1 minute.

    Deglaze with wine, simmer until nearly evaporated, then
    stir in cream, milk, and clam juice. Bring to a boil,
    stirring occasionally, then season with salt, pepper,
    and Tabasco.

    Off heat, puree mixture with an immersion blender. Ladle
    soup into bowls.

    Top each serving with 1/4 cup crabmeat; garnish w/chives.

    Makes: 2 servings

    http://www.cuisinerecipes.com

    MM Format by Dave Drum - 16 February 2010

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... McDonald's McSushi Burger; now with extra sardines.
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