MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Moroccan-Style Lamb Chops
Categories: Lamb/mutton, Herbs, Vegetables, Chilies
Yield: 4 servings
1 tb Olive oil
1 ts Ground cumin
1 ts Ground coriander
3/4 ts Salt
1/8 ts Ground cinnamon
1/8 ts Ground red pepper
4 Center-cut lamb loin chops;
- 1" thick
2 cl Garlic; minced
Prepare grill or heat broiler.
Combine oil, cumin, coriander, salt, cinnamon, and red
pepper in small bowl; mix well. Rub or brush oil mixture
over both sides of lamb chops. Sprinkle garlic over both
sides of lamb chops. Grill on covered grill, or broil 4"
to 5" from heat, 5 minutes per side for medium doneness.
NOTE: This recipe also works well with an indoor,
electric, countertop grill.
Yield: 4 servings
RECIPE FROM:
https://www.diabetesselfmanagement.com
Uncle Dirty Dave's Archives
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