MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Apple-Glazed Pork Roast
Categories: Five, Pork, Fruits
Yield: 6 Servings
2 lb Loin of pork
1/2 c Apple juice
1 tb Worcestershire sauce
1 sm Apple; peeled cored, sliced
Trim all the visible fat from the roast. Place the meat on
a rack set into a roasting pan.
Mix together the apples, apple juice and Worcestershire
sauce. Pour the apple juice mixture over the meat. Cover.
Roast in a preheated 350ºF/175ºC oven for about 70
minutes. Continue cooking and baste with pan juices for
about 30 minutes or until glazed and the meat thermometer
registers "well done for pork".
Nutritional Facts
Per Serving: Calories 194, Fat 11.2 g, Carbohydrate 4.8 g,
Sodium 66 mg, Cholesterol 56 mg, Protein 17.5 g
Exchanges: 1/4 Bread/Starch, 2-1/2 Medium-Fat Meat
From:
http://www.diabeticconnect.com
Uncle Dirty Dave's Archives
MMMMM
... "What I like to drink is wine that belongs to others." -- Diogenes
=== MultiMail/Win v0.52
--- SBBSecho 3.27-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)
Web-based telnet client
IRC
Email & news access